Hanna’s Table ®

Whether you’re looking to kickstart your morning with a hot cup of joe and a homestyle breakfast, recharge with a hearty lunch, savor a perfectly prepared dinner, or wind down with late-night bites, Hanna’s Table is always serving up feel-good favorites in a cozy atmosphere. The all-new venue features an extensive selection of café classics, indulgent desserts, and lively libations at the full bar.

 

Hours:

Daily

6:30am – 9pm

Patio Happy Hour:

Daily

4pm – 7pm

 

Contact info:

775.348.2221

Breakfast Menu

  • Fruits, Cereal & Pastries

  • From the Stove

  • Biscuits & Waffles

  • The Griddle

  • This & That

  • Beverages

  • Recovery Beverages

All Day Menu

  • Starters

  • Sandwiches

  • Soup & Salad

  • Breakfast

  • Smashed Burgers

  • Plates & Bowls

  • This & That

  • Beverages

  • Tabletails

  • Beer, Seltzer & Cider

  • Wine

  • Dessert

Weekend Brunch Menu

 

  • Brunch

Christmas Dinner

Starting at 11am
$47.99 | $24.99 Children under 12

STARTER
Choice Of:
New England Clam Chowder
or
Baby Greens
Raspberries, Goat Cheese, Candied Walnuts, Raspberry Vinaigrette

ENTREE
Prime Rib
Roasted Potatoes, Brown Sugar Glazed Baby Carrots, Beef Jus, Creamed Horseradish

DESSERT
Triple Chocolate Mousse Cake
Shaved Chocolate, Raspberry Sauce

 

 

New Year’s Eve Dinner

Starting at 11am
$49.99 | $23.99 Children under 12

STARTER
Choice Of:
New England Clam Chowder
or
Winter Greens
Raspberries, Goat Cheese, Candied Walnuts, Red Wine Raspberry Vinaigrette

ENTREE
Grilled Filet Mignon
Shrimp Scampi, Roasted Corn Succotash, Green Peppercorn Sauce

DESSERT
Gingerbread Sticky Toffee Pudding
Vanilla Ice Cream, Whipped Cream, Bourbon Sauce

 

 

New Year’s Day Brunch

10am – 3pm
$26.99 per Person

Ham & Cheese Croissants
Two griddled croissants, shaved ham, cheddar cheese, scrambled egg, hash browns

Carnitas Benedict
Pork carnitas, poached eggs, griddled English muffin, salsa verde hollandaise, country potatoes

Breakfast Flatbread
Scrambled egg, sausage, tomato, mushroom, mozzarella cheese

Mustard Herb Crusted Pork Loin
Cheesy black-eyed peas, sauteed spinach

Choice of Entreé and Bottomless Mimosa or Bloody Mary